Avoiding Food Poisoning
Don’t let food poisoning ruin your trip!
Traveling is one of the most rewarding and entertaining activities that an individual can undertake. Exploring new cultures, meeting new people and seeing foreign sights make for wonderful memories. But, there is one danger that can potentially ruin your trip and those memories: food poisoning. If you’re in a new place and eating or cooking cuisines that are new to you, it helps to follow specific hygiene rules and use care when it comes to food to ensure that you aren’t sidelined by a nasty bug.
Food Poisoning Causes and Symptoms to Watch For
The symptoms of food poisoning vary, depending on the severity and the cause. Two of the most popular causes of food poisoning are campylobacter and salmonella. If you develop any of the symptoms listed below, seek medical treatment.
Campylobacter, a bacteria, causes diarrhea, nausea, vomiting, stomach pain and fever. Salmonella is also a bacterial infection. It can cause loss of appetite, nausea, vomiting, fever and stomach pains, much like campylobacter infection.
Ways to Prevent Food Poisoning When Cooking
As you travel, for your own health, it’s important to know for sure that all of your food has been prepared properly, whether you’re cooking for yourself or have someone else cooking for you.
If you are doing all of the cooking, be sure that your foods have been prepared and cooked in a safe manner. Meat that’s not fully cooked can lead to salmonella contamination.
Fruits and vegetables can be contaminated if the water they are rinsed in is contaminated with animal or human fecal matter.
Seafoods, like oysters and shellfish can contain high levels of Vibrio bacteria and norovirus, which is present in human fecal matter that may have been dumped into the waterways.
Foods can be contaminated during the cooking process, or even afterwards. Foods that have been slightly contaminated can be problematic if they are left at room temperature because the contamination can grow.
When eating out, take these steps to ensure that the food you are eating is safe
Avoid food from street vendors. In general, they cook their food in the open air and it’s easier to rely on the way food looks to determine if it’s ready to serve to customers. Also, not all of these individuals have food handling permits, which means they’re not regulated by health departments.
Choose food that you know is hot and completely cooked, or something that can be peeled. You have less chance of food poisoning with foods that can be peeled, like bananas, oranges and tangerines, because the peel keeps bacteria away.
Choose restaurants where there are lots of people, because these places are regulated by health departments and tend to have higher standards than street vendors. Also, get recommendations from people you trust.
Eat safely next time you travel, but don't forget to enjoy your trip! Start planning your dream getaway at Trekeffect, and add the restaurants you want to visit to your itinerary!
Book Your Trip: Logistical Tips & Tricks
Book your accommodations
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Shop for Travel Essentials
Book your flight
Find cheap flights using SkyScanner. This search engine is are our favorite, making sure you get the best deal for tickets all over the world. They are great at aggregating flights from multiple providers.
Don't forget travel insurance
Protects yourself against illness, injury, theft, and even cancellations with travel insurance. You're buying comprehensive protection in case anything goes wrong. We never recommend traveling without it. We’ve been using World Nomads, a great company, with great service and highly recommend them.
Looking for the best companies to save money with?
Check out our resource page for the absolute best companies to use when you travel! We list our favorite companies that save people the most money when they travel and we think it will help you too!
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